More than 3,000 years ago, the Native Americans devised a simple, yet delicious, method of grilling salmon over an open fire. They used cedar planks. A tasty and healthy way to cook, Cedar Planks ensure food is cooked in, and retains, its own juices, giving even the leanest of meats a distinctive flavor. Now you can experience that sweet-smokey flavor on a modern grill with the TrueFire Gourmet Cedar Grilling Planks!

Not only do these stylish planks infuse your food with the sweet-smokey flavor of cedar, they also keep your food nice and moist. Truefire Gourmet only uses wood that comes from sustainable resources, never old growth, so this wonderful cooking tradition can continue for thousands of years to come.

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