Cooking for families and large groups is common, any time of the year. However, in the kitchen, the traditional oven usually does not provide enough cooking capacity for the main meal, side dishes and baked desserts. Enter the roaster oven, that provides a second oven freeing up the traditional oven for other dishes. This roaster is large enough to cook large roasts and turkeys up to 18 pounds. In addition, this roaster cooks up to 30% faster and with up to 77% less energy than a traditional oven.
